tag:blogger.com,1999:blog-22788202.post7154146808435920924..comments2024-03-18T05:46:37.128-05:00Comments on Full Bellies, Happy Kids: Apple Dumplings!Sandrahttp://www.blogger.com/profile/00448386993712122412noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-22788202.post-88823235102351656872019-09-15T16:24:37.666-05:002019-09-15T16:24:37.666-05:00Never heard of adding the Mountain Dew, but this l...Never heard of adding the Mountain Dew, but this looks so good, and after reading the comments, I think I'll give it a try.Great-Granny Grandmahttps://www.blogger.com/profile/00984367859984906071noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-64303143432656286532019-02-16T11:35:00.261-06:002019-02-16T11:35:00.261-06:00This comment has been removed by a blog administrator.novitalianghttps://www.blogger.com/profile/13609578762558406271noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-91459300696881470872019-01-04T12:38:44.335-06:002019-01-04T12:38:44.335-06:00This comment has been removed by a blog administrator.susuultra023https://www.blogger.com/profile/09960993451657976318noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-58644183291356534692014-01-07T12:29:21.913-06:002014-01-07T12:29:21.913-06:00I am going to try this with ginger ale. I think th...I am going to try this with ginger ale. I think the ginger would be a very nice addition with the apples and cinnamon. Anonymoushttps://www.blogger.com/profile/16254951998913365488noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-70350723816564981852013-10-16T15:11:36.915-05:002013-10-16T15:11:36.915-05:00Just saw a similar recipe - used 7-up and 1/2 cup ...Just saw a similar recipe - used 7-up and 1/2 cup sugar. Much better than 1 1/2 cups!Joburglaurahttps://www.blogger.com/profile/00390376443815715668noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-19676506561221994252013-09-22T12:31:57.545-05:002013-09-22T12:31:57.545-05:00hi guys, we don't have cans of dough so I figu...hi guys, we don't have cans of dough so I figured if I can get the type of dough and the approximate weight of the dough I could sub my own (we get them in rolled out pieces in the frozen food section or you make them from scratch, but is it like a flaky pastry or more like pie crust?)<br /><br />I'm looking for something nice for after my birthday meal and this could sure work for me... <br /><br />thanx in advance!Anonymoushttps://www.blogger.com/profile/11982808657301690639noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-47210992981218873412013-08-22T06:46:59.667-05:002013-08-22T06:46:59.667-05:00Can you do this without the Mountain Dew?Can you do this without the Mountain Dew?RockyRideshttps://www.blogger.com/profile/11219829971351673157noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-42627213447364902752013-03-21T18:55:17.022-05:002013-03-21T18:55:17.022-05:00I had the same problem with the sugar. Is 1 1/2 c...I had the same problem with the sugar. Is 1 1/2 cups too much?Anonymoushttps://www.blogger.com/profile/01420900785506065773noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-40170434936062609772010-11-24T17:08:37.199-06:002010-11-24T17:08:37.199-06:00Does the sugar need to melt completely? I melted t...Does the sugar need to melt completely? I melted the butter, and added the sugar but the sugar still looks sandy in the butter. Help!Unknownhttps://www.blogger.com/profile/16197751469901501334noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-68689464091549819002008-10-20T15:13:00.000-05:002008-10-20T15:13:00.000-05:00I made these after seeing them on Ree's site... my...I made these after seeing them on Ree's site... my mom had a recipe similar about 20 years ago, so I knew they'd be good... and they were... mmmmmm.Barbarahttps://www.blogger.com/profile/03532574789522676764noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-83009396485465932102008-03-17T12:36:00.000-05:002008-03-17T12:36:00.000-05:00These sound perfect!!!These sound perfect!!!GenXbloggerhttps://www.blogger.com/profile/07699022446075359754noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-33907153068482371862008-03-07T20:03:00.000-06:002008-03-07T20:03:00.000-06:00I'm making these right now...I can't wait.I'm making these right now...I can't wait.Our Familyhttps://www.blogger.com/profile/16579985030951965718noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-7524478461202180952008-03-07T13:17:00.000-06:002008-03-07T13:17:00.000-06:00Thanks for stopping by my blog, Sandra. The apple...Thanks for stopping by my blog, Sandra. The apple dumplings are on the menu for tonight, and I can hardly stand the wait! I'll let you know how we like it!<BR/><BR/>PamAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-22788202.post-60626455496697840592008-03-07T08:51:00.000-06:002008-03-07T08:51:00.000-06:00BTW, could you tell me what camera you use?!... yo...BTW, could you tell me what camera you use?!... your pictures are so beautiful and clear! And at close up too! Thanks!Janicehttps://www.blogger.com/profile/16671421468005228693noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-18192492430832995802008-03-07T08:50:00.000-06:002008-03-07T08:50:00.000-06:00THANK YOU for not researching the calories/fat/car...THANK YOU for not researching the calories/fat/carb information... because I really would rather NOT KNOW!! <BR/><BR/>I will try them though, and live in my little land of delusion I visit at such times. Thankfully, I usually don't stay long! ... these may prove a challenge though!Janicehttps://www.blogger.com/profile/16671421468005228693noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-62302228705104620292008-03-03T11:07:00.000-06:002008-03-03T11:07:00.000-06:00Oooo....I am drooling!!! I can almost smell them b...Oooo....I am drooling!!! I can almost smell them baking!! :)Front Porch Societyhttps://www.blogger.com/profile/03515383787374168157noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-62926063806291999742008-03-01T20:37:00.000-06:002008-03-01T20:37:00.000-06:00My niece gave me a recipe almost identical to this...My niece gave me a recipe almost identical to this a while ago. I thought they would be a breakfast thing, so I made them in the AM. We ended up eating them all.day.long. Breakfast, snack, dessert after supper. They are so good!<BR/><BR/>Great photos and directions, Sandra!Stacy at Exceedingly Mundanehttps://www.blogger.com/profile/10193142015462051142noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-62611179332942120082008-03-01T19:39:00.000-06:002008-03-01T19:39:00.000-06:00A friend of mine gave me this recipe a few years a...A friend of mine gave me this recipe a few years ago. Very easy and oh so good, esp. with vanilla ice cream straight from the oven.Unknownhttps://www.blogger.com/profile/09775285099411842833noreply@blogger.comtag:blogger.com,1999:blog-22788202.post-77839841526235656702008-02-29T21:35:00.000-06:002008-02-29T21:35:00.000-06:00We've done them for special occasions for several ...We've done them for special occasions for several years now and they're so good! Really good with ice cream while still warm.gail@more than a songhttps://www.blogger.com/profile/03244576462390646213noreply@blogger.com