![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDX3UxGNkP_N27UEVnqAsaUcLwF0I4qW7sI5lkd2V29qJC_3cCnTVo2HEXO_sUglzVhBTKz8iXd3Yg76zpPKFChuWYxOOnfG9-_lBf16SKVkT3gn3S8zsaO50DmaUNxMSGI9Dk/s400/100_4199.png)
When we're having spaghetti, garlic cheese bread is a MUST. But there's days that I don't have any around so usually I count on the biscuits I have on hand to create my own.
These are really quick and easy to make and the kids LOVE them.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4zDGbwmo3hVWUEmEN_p1kVnnA1VInAEdUiK6Wae5VsGEwctGNyQeffmFsP5tGwSnqAQcMhnyaCs4vpC3Mc_gKN2g871GJjIuTqbi1iN3hfFAg80zNcyAhxR6scS_y5esbQIKK/s400/100_4189.JPG)
Place the biscuits on a greased baking pan. Sprinkle with a little bit of salt, garlic powder and Italian seasoning.
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Bake in a 450º for about 10 minutes or until golden brown
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Remove from the oven and sprinkle a good layer of shredded cheese on top, pop it back in the oven for another 5 minutes or until cheese is melted and gooey.
Great idea! Those look so good Sandra!
ReplyDeleteThey look delish as ever Sandra!
ReplyDeleteOh look word verification...hahahaha ;)
Oh those look yummy! I think I'll try that the next time I make my buscuits.
ReplyDeleteHow simple to make! :)
ReplyDelete