These little portuguese tartlets are the kind I used to make back home while still in high school and let me tell you, my brothers loved them, there were usually none left by nighttime.
Note: You CAN add a tiny bit of cinnamon to the mixture, but traditionally you don't :)
Queijadas Economicas - Milk Tartlets
Yield: 18 tartlets
300 gr/ 2 cups sugar
50 gr/ about 3 tablespoons butter or margarine
0.5L/ 2 cups milk
150 gr/ 1 1/2 cups flour
Mix all the ingredients well, then divide among 18 muffin pans.
Bake at 375 F for about 30 minutes. Remove from oven, dust with cinnamon and serve.