Sunday, January 01, 2012

Meat Pie

I love a good meat pie, I think they are one of those super easy dishes to make and very filling, just add a tossed salad and you have a great meal :)

Meat Pie

I make a different kind of meat pie using pastry, but this one came from one of my favorite Portuguese food blogs Bem Bons.

Meat Pie

Meat Pie



    1/2 pound ground beef
    1/2 pound ground pork
    1 packet dry onion soup mix
    2 eggs
    pepper
    1 small can vienna sausages, drained and sliced
    1 small can mushrooms, drained
    Shredded cheddar and mozzarella


    Preheat oven to 375 degrees. In a medium bowl combine the meats, onion soup mix, eggs, pepper, sliced sausages and mushrooms.

    Meat Pie

    Pat into a greased baking pan. Top with shredded cheese and sprinkle on some oregano.

    Meat Pie

    Bake for 30 minutes or until meat is cooked through and cheese is melted and brown.

    Meat Pie

2 comments:

  1. This looks good and hearty.

    FlowerLady

    ReplyDelete
  2. I never knew people actually ate vienna sausages.

    ReplyDelete

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