Wednesday, April 23, 2014

Think Spring with Lucky Leaf - Review and GIVEAWAY!

Lavender Fields Bouquet

It's Spring folks....it's finally Spring and we are so ready to celebrate it.  What better way to do that than to team up with Lucky Leaf and their delicious pie fillings, and FTD flower arrangements.

I was sent a package with some delicious pie fillings and some recipe cards to try out.  The one that my family immediately requested, was the Blueberry Snack Bars.  Oh my goodness, they are to die for.

Blueberry Snack Bars

Even though the recipe asks for Blueberry, I am going to make them again but this time using different pie fillings such as Strawberry, Cherry, Peach and Apple.  Yum!

A few days before I received my package, I was gifted with a beautiful flower arrangement from FTD

The Lavender Fields Mixed Flower Bouquet is the perfect Spring Bouquet to gift to a loved one or friend.

Lavender Fields Bouquet

Just gorgeous!!!

So on to the Snack Bars, and let me show you real quick just how easy they are to make. Delicious doesn't even begin to describe, let me just say that my niece and nephew couldn't keep their hands off them and devoured 4 in one sitting. Yes, it's THAT good.

Blueberry Snack Bars
Blueberry Snack Bars


18-ounce package yellow cake mix
1/2 cup butter, melted
3 eggs
8-oz package cream cheese
2 &1/2 cups confectioners sugar
21-ounce can Lucky Leaf Premium Blueberry Pie Filling
3/4 cup flaked coconut
3/4 cup walnuts, chopped


Preheat oven to 325 degrees Fahrenheit. In a large mixing bowl, blend cake mix, butter and 1 egg. Pat mixture into buttered 10x15 inch jelly roll pan.

Beat cream until fluffy; blend in 2 eggs and sugar. Pour over cake mixture.

Spoon Lucky Leaf Premium Blueberry Pie Filling on top. Sprinkle with coconut and nuts. Bake for 45 minutes until lightly browned. Cool; cut into bars.

Blueberry Snack Bars

You definitely have to make these, they are the perfect get together treat.

If you want to gift someone special, their very own gorgeous flower arrangement, FTD is making that possible when you use this link to receive 10% off select Spring Arrangements.

And as for Lucky Leaf, the ever so generous Pie Filling Masters are giving away a gift package with recipe cards and your very own Lucky Leaf Pie Filling to help with your Spring baking.

All you need to do is leave a comment below and please make sure that there is an email where I can reach you if you are picked as the winner.

That's it.  Good Luck!!

Contest is open to all US Residents.

a Rafflecopter giveaway

17 comments:

  1. My favorite spring dessert is probably coconut cake, or cherry bars. :)

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  2. Favorite spring dessert would have to be lemon poppyseed cupcakes with a dusting of coconut shavings. Delish!

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  3. Count me in. They look delicious!

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  4. Those bars look great! I'll bet they'd be great with Lucky Leaf cherry pie filling. My email is marym096[at]gmail.com

    Do we need to give our email addresses to that third party site?

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  5. lemon bars are favorite

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  6. Strawberries, angel food cake and whipped cream!! Yum yum!!!

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  7. Usually around Easter I will make a "not quite Carrot cake", its really just a spice cake for my oldest who loves carrot cake but cannot digest carrots. :( However, this year I have been having lots of fun playing with pie fillings. Most recently Cherry Cookie cups. I will for sure be making them again.

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  8. Beautiful and tempting recipe. Very new dish for me but it looks really awesome,just stunning :)http://www.luluhypermarket.com/GoodLife/grab-a-bite-of-delicious-lamb-and-rice-stuffed-zucchini-zzfode40.html

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  9. I do a banana's Foster on the grill!

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  10. My favorite spring time dessert5 is peach cobbler.

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  11. Raspberry Cheesecake is one of my favorites.

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  12. Strawberry shortcake!

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  13. My favorite Spring dessert is blueberry crisp!

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  14. we love strawberry shortcake!

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  15. My favorite spring dessert is a super simple one...I LOVE fresh fruit with homemade whipped cream. :)

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  16. I love strawberry shortcake. Strawberries are so sweet and plentiful this time of year.

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