Friday, March 07, 2008

Moist and Tender Wings!


These are super easy and they cook in the slow cooker all day long, leaving this amazing aromal all over the house.

Here's how I make mine:

Here are the ingredients. A big package of Chicken Wings (about 5 lbs), Molasses, lemon juice, worcestershire sauce, garlic, tabasco, garlic powder, salt, salsa and chili powder.

You need 1/4 cup of lemon juice. It feels SO good to have my own lemon tree, no more using bottled lemon juice for me, though you could use it here too if that's all you have.

In a bowl mix together, 1/4 lemon juice, 1/4 cup molasses, 2 tablespoons worcestershire sauce, 3 teaspoons crushed garlic, 1 tablespoon chili powder, 1 tablespoon salsa, 1 teaspoon garlic powder, 1 teaspoon salt, 3 drops tabasco.

Mix well.

Cut the wings into three sections; discard the wing tips. Place it in the slow cooker.

Pour the remaining ingredients over the chicken.

Stir to coat and cook on LOW for 8 hours.


  1. I came over here for the chocolate mousse recipe and now I see this. Mm does this look good. I am going to copy this one too and make it tomorrow. Once again we all thank you in advance.

  2. I really love your blog. Thank you for sharing your recipes!

  3. I am buying a new crock pot ... probably next week ! This will be my first dish !!!!!! Looks sooooo good!

  4. These wings sound great. I love cooking BBQ in my crockpot but had never thought about doing chicken wings. I will need to give these a try.