Granny's Fudge!

Great recipe from the Gooseberry Patch Cookbook. 

 

Granny's Fudge

 

4 1/2 c. sugar 

5-oz. can evaporated milk 

3 6-oz. pkgs. chocolate chips 

1 c. butter, melted 

 

Optional: 

1 c. chopped nuts 

1 t. vanilla extract 

 

In a large saucepan, bring sugar and milk to a boil; continue cooking for 7 minutes. Stir in remaining ingredients, except vanilla. Remove from heat and stir in vanilla. 

 

Spread mixture into a greased 8"x8" pan; let cool. Makes about one pound.