Oooooh one of my favorite snacks.
These actually came about because I had bought some Cucumbers on sale, and needed to use them up so they wouldn't go bad.
This is a very easy recipe to make, my kids and hubby love it, my sister in law and niece love it, and I love it too. Perfect little snack.
Refrigerator Pickles
Adapted from: Allrecipes
1 cup distilled white vinegar
1 tablespoon salt
2 cups white sugar
6 cups sliced cucumbers
1 cup sliced onions
Celery Seed to taste
In a medium saucepan over medium heat, bring vinegar, salt and sugar to a boil. Boil until the sugar has dissolved, about 10 minutes.
Place the cucumbers and onions in a large bowl. Pour the vinegar mixture over the vegetables.
Transfer to sterile containers and store in the refrigerator.
Thanks so much for sharing this recipe. I've always wanted to try this but didn't know just how to do it. They looks so delicious and I love cucumbers.
ReplyDeleteThey certainly look great! Thanks so much for sharing.
ReplyDeleteWe were just gifted with a HUGE box of cucumbers. I can't wait to try this along with freezer pickles. Thanks for sharing!
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