Cheddar & Bacon Breakfast Sandwiches

6:31 PM

Weekday breakfasts are pretty fast, it's bad enough trying to get the kids dressed and out the door to school without having to make it complicated.

But weekends I try to make a bigger breakfast, more like brunches actually.

Bacon, Ham and Cheese Sandwiches

These sandwiches are SO good and are perfect for a filling Weekend Breakfast, or even as a light lunch.

NOTE: I added Black Forest Ham to my sandwiches too.

Bacon, Ham and Cheese Sandwiches

Cheddar & Bacon Breakfast Sandwiches

3 eggs, beaten
1/4 c. milk
2 T. butter
8 thick slices bread
12 slices Cheddar cheese
4 slices bacon, crisply cooked and crumbled (I don't crumble mine)

In a large bowl, whisk together eggs and milk; set aside. Preapare a griddle or large skillet by melting butter over low heat.

Dip only one side of 4 bread slices in egg mixture. Place 4 bread slices, coated side down, on griddle or in skillet.

Top each bread slice with 3 cheese slices. Sprinkle cheese with bacon, or if you haven't crumbled it, just lay about 3 slices on top of the cheese.

Bacon, Ham and Cheese Sandwiches

Dip only one side of the remaining 4 bread slices in egg mixture and place over bacon, coated side up.

Bacon, Ham and Cheese Sandwiches

Cook 5 minutes per side or until bread is golden and cheese is melted.

Makes 4 sandwiches.

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  1. Absolutely scrummy Sandra. You make everything look so good! Love these! xxoo

  2. Yummy! I am going to try those asap!



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