When we're having spaghetti, garlic cheese bread is a MUST. But there's days that I don't have any around so usually I count on the biscuits I have on hand to create my own.
These are really quick and easy to make and the kids LOVE them.
Place the biscuits on a greased baking pan. Sprinkle with a little bit of salt, garlic powder and Italian seasoning.
Bake in a 450º for about 10 minutes or until golden brown
Remove from the oven and sprinkle a good layer of shredded cheese on top, pop it back in the oven for another 5 minutes or until cheese is melted and gooey.
