Menu Plan - May 16th to 23rd
Here's my menu plan for this week, there's a bunch of new recipes I'm trying to be sure to come back and check them out.
SATURDAY 16TH
B: Strawberry Cheesecake French Toast
L: Corned Beef Hash
D: Mustard Herb Chicken Breasts
SUNDAY 17TH
B: Biscuits and Gravy
L: *Nicholas has a birthday party at a bowling alley so we'll eat there
D:
MONDAY 18TH
B: Sausage Biscuits
L: New England Clam Chowder
D: Bubble Pizza
B: Cereal
L: Cheese and Ham Sandwich
D: Slow Cooker Steak with Mashed potatoes
WEDNESDAY 20TH
B: Cinnamon Toast
L: Leftovers
D: Lemon Grilled Salmon, Garlic Potatoes
THURSDAY 21ST
B: Yogurt, fruit, juice
L: Ramen Noodles
D: *Nicholas Pick - Bacon, Sausage, Omeletes)
FRIDAY 22ND
B: Raspberry Toaster Strudel
L: Ham and Cheese Hot Pocket
D: Curt's Birthday (Dixie Fried Chicken, Squash Casserole, Lemon Cake)
SATURDAY 23RD
B: Donuts, Coffee, Milk
L: Club Sandwich
D: Paul Bunyan Burgers, Potato Salad, BBQ Beans
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2 comments:
Lol at the bowling picture !! I'd love the recipe for your strawberry cheesecake french toast.have a great weekend.
Hope you post the recipe for the Paul Bunyan burgers. They sound very interesting, especially since I'm going over American folk stories with the kids!
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