Sunday, May 01, 2011

Pepperoni Pizza Pasta

Pepperoni Pizza Pasta

Another great recipe from Debbi's blog.  I have made something very similar before so I knew it would be a hit because having kiddos and handing them a dish that has pepperoni in any shape, way or form, is a sure win in this household.

Hope you enjoy this one as much as we did :)


Pepperoni Pizza Pasta

Pepperoni Pizza Pasta Recipe
Credit:  Debbi Does Dinner Healthy

8 oz. dry small shell macaroni, uncooked
4 eggs
1 cup grated parmesan cheese, 4 oz.
1/4 tsp. ground black pepper
Spaghetti sauce, about 26 oz.
2 cups mozzarella cheese, 8 oz.
28 slices of pepperoni

Spray 13 x 9 in. baking pan with cooking spray, set aside. Cook macaroni according to package directions, drain, set aside.

Beat eggs in a bowl, add parmesan cheese and pepper, mix well. Stir in macaroni.

Pepperoni Pizza Pasta

Spoon into a prepared baking dish, cover with pasta sauce. Sprinkle with mozzarella cheese. Top with pepperoni.

Pepperoni Pizza Pasta

Bake 20 minutes at 375 or until cheese is melted and golden brown.

Pepperoni Pizza Pasta

Let stand 5 minutes before cutting.

Pepperoni Pizza Pasta

Total calories = 2904 calories
8 servings = 363 calories per serving

3 comments:

  1. Everything you make looks so delicious Sandra. This is surprisingly low in calories. I may give it a go!

    ReplyDelete
  2. which also equals 8 Points Plus on weight watchers! can't wait to try it!

    ReplyDelete
  3. Can you make this a day ahead and would it be alright? I'm excited to try this!

    ReplyDelete

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