Wednesday, October 08, 2008

Oven Baked Country Ribs

Such gooey yumminess.....boy were these good. Thank you Mrs H. for such a great recipe.

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Oven Baked Country Ribs
4 servings

1 cup ketchup
1/2 cup water
1/2 cup brown sugar
1/4 cup vinegar
1 tablespoon worcestershire sauce
1/2 tablespoon mustard
1 teaspoon salt
1 teaspoon pepper
1 teaspoon hot pepper sauce
1 1/2 - 2 pounds pork ribs

Combine ketchup, water, brown sugar, vinegar, worcestershire sauce, mustard, salt and pepper.

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Heat a large lightly oiled skillet over medium-high heat. Add ribs and sear until browned. Place ribs in a single layer in a baking pan or casserole dish. Pour half of the sauce over the ribs, reserve remainder.

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Bake ribs at 350° for 2-3 hours. Turn and baste meat every 30 minutes with remaining sauce.

6 comments:

  1. That looks so yummy! Wow...every 30 minutes..that is interesting..never done that but I will!
    -Sandy Toes

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  2. Love your blog! I was searching for Portuguese Chicken and Rice and found yours. I made it tonight and it is DELICIOUS!! Wanted to let you know that I'm going to post it to my blog with a link to yours! I'll be returning to your blog often! Great job!

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  3. That looks amazing!!! You have great recipes and I enjoy your blog.

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  4. Stumbled in, but I shouldn't have: I'm hungry and these look delicious! Ha!

    Lovely blog and amazing looking recipes--I'll have to come back sometime on a full stomach! :)

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  5. Those look delicious! My tummy was growling just looking at them!

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  6. Klaudia C4:33 PM

    Just tried these.. they are great!

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