Angel Hair Pasta with Crab
Quick way to throw together some pasta and still produce an amazing dish. So good!
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ANGEL HAIR PASTA WITH CRAB
1/2 package (8 oz) angel hair pasta
2 tablespoons butter
olive oil
1/2 cup sliced green onions
1 clove garlic, minced
1 can of diced tomatoes, drained
1/4 cup dry white wine
1 tablespoon lemon juice
1/2 pound cooked flaked crab meat
1/4 cup chopped parsley (I used dried, about 2 tablespoons)
Salt and pepper to taste
Cook onion, garlic, tomatoes in butter and oil until soft.
Add wine, simmer 2 minutes.
Add lemon and Crab turn to warm.
Cook pasta according to package directions, drain, toss with sauce. Garnish with parsley.
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8 comments:
yum-O! i think i'm going to make this! thanks for sharing.
Hello there..wow that looks yummy.
Hey...two weeks from now...would you be willing to be my Favorite Blog Friday...I just love you!
sandy toe
email me.
Oh wow this looks so yummy. Thanks for sharing.
OOOOO, I can't wait to try this one...Kae
Oh boy, I'm a sucker for seafood! This looks incredible...thanks for posting the recipe Sandra!
Oh! this looks so good! I've got to try it. You post the most delicious recipes and great pictures to go with them. Thank you for sharing!
Wow Sandra, this looks amazing !!
Sandra, I have to tell you that I tried this recipe tonight....it was wonderful! I did make a couple of minor changes because I didn't have canned tomatoes (I used three fresh diced tomatoes) and I also used shrimp instead of crab. It was really, really good!!
My husband loved it!
Thanks again! JoAnn
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