Muddy Buddies
Origin: Chex Cereal
Yield: 18 servings 1/2 cup each
Prep Time: 15 min
Cooking Time: 15 min
Ingredients:
● 9 cups Corn Chex®, Rice Chex®, Wheat Chex® or Chocolate Chex® cereal (or combination)
● 1 cup semisweet chocolate chips
● 1/2 cup peanut butter
● 1/4 cup butter or margarine
● 1 tsp. vanilla
● 1 1/2 cups powdered sugar
Directions: Into large bowl, measure cereal; set aside.
In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla.
Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.
I just made 2 batch's of these last night, the kids LOVE it!! ;)
ReplyDeleteThese sound like a must make tomorrow! YUMMY!
ReplyDeleteThat looks so good Sandra, but your stuff always does. I wish we could get chex cereal over here. We can't. We do get Shreddies, but not quite the same eh?
ReplyDeleteIf my boys could, they'd kiss you.
ReplyDeletePrinting this out to make in a couple of weeks :)
I made this and it was delicious!!! And so easy to make. Merry Christmas.
ReplyDeleteI love this stuff. So good.
ReplyDeleteYummy ! These look fantastic !
ReplyDeleteI love the new look ...is it new or has it just been way too long since I've been here ?? Either way ... it's wonderful !