This is a great recipe, kids LOVE it.
CROCKPOT CHICKEN CACCIATORE
3 lbs chicken, cut up in pieces
1 large onion, thinly sliced
2 (6 ounce) cans tomato paste
6 ounces sliced mushrooms
1 green bell pepper, finely chopped
2-4 cloves garlic, minced
2 teaspoons oregano
1 teaspoon dried basil
1/2 teaspoon celery powder
1 teaspoon salt
1/2 cup dry white wine
3 tablespoons olive oil
1 teaspoon crushed red pepper flakes, optional
Place onions in bottom of crock pot. Add chicken pieces.
Stir all the other ingredients together. Pour over chicken.
Cook on low heat 7 to 9 hours or high heat for about 3 to 4 hours.
Serve over spaghetti. What I do, is cook the spaghetti and then drain it and add it to the crockpot, mix it all well and serve.