Monday, January 19, 2009

Slow Cooker Hearty Split Pea Soup!

I got this recipe from my big Taste of Home Slow Cooker Cookbook a long time ago, now I just make it off the top of my head.

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HEARTY SPLIT PEA SOUP

1 16 oz bag of dried split peas
1 lb diced ham
1 medium carrot, thinly sliced
1 medium onion, thinly sliced
salt and pepper
2 bay leaves
garlic powder
5 cups of boiling water
1 cup of milk

In a slow cooker, add the dried split peas

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the diced ham

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the carrots and onions

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the spices

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and the water

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Cook on high for 4 to 5 hours. Stir in milk and discard bay leaves before serving.

3 comments:

  1. ohh marking and making next weekend. thanks

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  2. Sounds yummy...and I have a honey baked ham in the freezer...looks like I know where leftovers are going.. Thanks for the recipe

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  3. I know what soup I'm making this week!

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