Smothered Burgers!

Sometimes I want to have a juicy burger without the bun and the lettuce and all that extra stuff. This is a simple recipe but the taste is just sooooo good, smothered in mushrooms and cream and beer and baked in the oven, YUM!


Smothered Burgers

6 burger patties
1 small can sliced mushrooms
1 cup heavy cream
1/2 cup beer
2 TBSP ketchup
1 packet onion soup mix

In a bowl, combine cream onion soup, ketchup, beer and cream. Mix well.



Put the hamburgers in a pyrex dish and add the mushrooms, spreading them out over the burgers.


Pour the cream mixture over and bake in a 375º oven for 35 minutes or until cooked through and brown and bubbly.


Serve with a salad or fries or mashed potatoes or rice or whatever you wish. ENJOY!


  1. This looks so good! Not totally carb free but so much better than the whole bun. Thanks for posting. I found what we're having for dinner tonight!

  2. This looks fabo!!! gonna try this one this week... :D mmmmmm.....

  3. I prefer hamburgers without the bun and this sounds like a good way to have them!


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